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67 Experts found

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    Grants
  • Open details Barry M Popkin

    UNCCH, Gillings School of Global Public Health, Nutrition

    385
    133
  • Open details Leslie A Lytle

    UNCCH, Gillings School of Global Public Health, Health Behavior and Health Education

    186
    1
  • Open details Cheryl A Lovelady

    NCSU, College of Agriculture & Life Sciences, School of Human Environmental Science

    55
    0
  • Open details David C. Nieman

    ASU, College of Health Sciences, Health, Leisure & Exercise Science

    272
    58
  • Open details Gerardo Heiss

    UNCCH, Gillings School of Global Public Health, Epidemiology

    387
    152
  • Open details Pao-Hwa Lin

    DUKE, School of Medicine, Medicine, Nephrology

    57
    0
  • Open details Michelle Ann Mendez

    UNCCH, Gillings School of Global Public Health, Nutrition

    69
    0
  • Open details June Stevens

    UNCCH, Gillings School of Global Public Health, Nutrition

    183
    98
  • Open details Linda S Adair

    UNCCH, Gillings School of Global Public Health, Nutrition

    205
    68
  • Open details Bryan Courtney Batch

    DUKE, School of Medicine, Medicine, Endocrinology, Metabolism, and Nutrition

    22
    0
  • Open details Cynthia M Bulik

    UNCCH, School of Medicine, Psychiatry

    376
    99
  • Open details Myles Faith

    UNCCH, Gillings School of Global Public Health, Nutrition

    118
    0
  • Open details Kishore M. Gadde

    DUKE, School of Medicine, Psychiatry and Behavioral Sciences, Psychiatry and Behavioral Sciences

    47
    0
  • Open details Ka He

    UNCCH, Gillings School of Global Public Health, Nutrition

    70
    26
  • Open details Henry Ryan Wagner

    DUKE, School of Medicine, Psychiatry and Behavioral Sciences, Medical Psychology

    103
    0
  • Open details Lillian Frances Lien

    DUKE, School of Medicine, Medicine, Endocrinology, Metabolism, and Nutrition

    24
    0
  • Open details Carmen D Samuel-Hodge

    UNCCH, Gillings School of Global Public Health, Nutrition

    36
    28
  • Open details Robert S Sandler

    UNCCH, School of Medicine, Medicine

    333
    244
  • Open details Laura Pat Svetkey

    DUKE, School of Medicine, Medicine, Nephrology

    137
    0
  • Open details Eric Charles Westman

    DUKE, School of Medicine, Medicine, General Internal Medicine

    104
    0
  • Open details Fred A Wright

    UNCCH, Gillings School of Global Public Health, Biostatistics

    102
    116
  • Open details Steven H Zeisel

    UNCCH, Gillings School of Global Public Health, Nutrition

    282
    127
  • Open details Victor G Aeby

    ECU, College of Health & Human Performance, Health Education and Promotion

    5
    0
  • Open details Alice S Ammerman

    UNCCH, Gillings School of Global Public Health, Nutrition

    114
    166
  • Open details Katherine Lynn Applegate

    DUKE, School of Medicine, Psychiatry and Behavioral Sciences, Behavioral Psychiatry

    15
    0
  • Open details Susan J Blalock

    UNCCH, Eshelman School of Pharmacy, Pharmacy

    75
    20
  • Open details Jan Busby-Whitehead

    UNCCH, School of Medicine, Medicine

    50
    60
  • Open details Leonor Adalgisa Corsino

    DUKE, School of Medicine, Medicine, Endocrinology, Metabolism, and Nutrition

    9
    0
  • Open details Darwin Dennison

    UNCW, College of Health & Human Services, School of Health and Applied Human Science

    26
    2
  • Open details Robert F Devellis

    UNCCH, Gillings School of Global Public Health, Health Behavior and Health Education

    126
    36
  • Open details Shufa Du

    UNCCH, Gillings School of Global Public Health, Nutrition

    28
    9
  • Open details Kiyah J Duffey

    UNCCH, Gillings School of Global Public Health, Nutrition

    18
    0
  • Open details Lloyd J Edwards

    UNCCH, Gillings School of Global Public Health, Biostatistics

    75
    31
  • Open details Mark Neil Feinglos

    DUKE, School of Medicine, Medicine, Endocrinology, Metabolism, and Nutrition

    141
    0
  • Open details Leonard G Feld

    UNCCH, School of Medicine, Pediatrics

    107
    0
  • Open details Claudia S Fernandez

    UNCCH, Gillings School of Global Public Health, Maternal and Child Health

    25
    21
  • Open details John William Foreman

    DUKE, School of Medicine, Pediatrics, Nephrology

    66
    0
  • Open details Kelli E. Friedman

    DUKE, School of Medicine, Psychiatry and Behavioral Sciences, Psychiatry and Behavioral Sciences

    17
    0
  • Open details Joseph A Galanko

    UNCCH, School of Medicine, Medicine

    124
    16
  • Open details Marilie D Gammon

    UNCCH, Gillings School of Global Public Health, Epidemiology

    234
    67
  • Open details Anastasia Zoe Elsa Georgiades

    DUKE, School of Medicine, Psychiatry and Behavioral Sciences, Medical Psychology

    39
    0
  • Open details Carol A Giuliani

    UNCCH, School of Medicine, Allied Health Sciences

    36
    18
  • Open details Albert D Guckes

    UNCCH, School of Dentistry, Prosthodontics

    33
    0
  • Open details John Richard Guyton

    DUKE, School of Medicine, Medicine, Endocrinology, Metabolism, and Nutrition

    128
    0
  • Open details Eric Ashworth Hodges

    UNCCH, School of Nursing, School of Nursing

    10
    4
  • Open details Salam A Ibrahim

    NCATSU, School of Agriculture and Environmental Sciences, Family & Consumer Sciences

    67
    11
  • Open details Dora Ilyasova

    DUKE, School of Medicine, Community and Family Medicine, Prevention Research

    49
    0
  • Open details William D Kalsbeek

    UNCCH, Gillings School of Global Public Health, Biostatistics

    57
    78
  • Open details Thomas C Keyserling

    UNCCH, School of Medicine, Medicine

    51
    23
  • Open details Martin Kohlmeier

    UNCCH, Gillings School of Global Public Health, Nutrition

    70
    7
  • Open details James Dundas Lane

    DUKE, School of Medicine, Psychiatry and Behavioral Sciences, Medical Psychology

    70
    0
  • Open details Christopher F Martin

    UNCCH, School of Medicine, Medicine

    63
    3
  • Open details Elizabeth Jane Mayer-Davis

    UNCCH, Gillings School of Global Public Health, Nutrition

    175
    42
  • Open details Steven R. McAnulty

    ASU, College of Health Sciences, Health, Leisure & Exercise Science

    57
    0
  • Open details Jacquelyn W. McClelland

    NCSU, College of Agriculture & Life Sciences, 4-H Youth Development & Family & Consumer Science

    22
    17
  • Open details Edo D. Pellizzari

    RTI, RTI Fellows Program

    184
    0
  • Open details Eric Attila Postel

    DUKE, School of Medicine, Ophthalmology, Vitreoretinal Diseases & Surgery

    53
    0
  • Open details Dawn Tranchino Provenzale

    DUKE, School of Medicine, Medicine, Gastroenterology

    105
    0
  • Open details Thomas D Raedeke

    ECU, College of Health & Human Performance, Exercise and Sports Science

    28
    3
  • Open details Jordan B Renner

    UNCCH, School of Medicine, Radiology

    111
    19
  • Open details Anna Maria Siega-Riz

    UNCCH, Gillings School of Global Public Health, Epidemiology

    173
    102
  • Open details Til Hans Robert Stürmer

    UNCCH, Gillings School of Global Public Health, Epidemiology

    148
    43
  • Open details Patrick F Sullivan

    UNCCH, School of Medicine, Genetics

    299
    88
  • Open details Richard Samuel Surwit

    DUKE, School of Medicine, Psychiatry and Behavioral Sciences, Behavioral Psychiatry

    126
    0
  • Open details Edward J Swift

    UNCCH, School of Dentistry, Operative Dentistry

    278
    42
  • Open details Kinh N Truong

    UNCCH, Gillings School of Global Public Health, Biostatistics

    33
    23
  • Open details Nancy Lee Zucker

    DUKE, School of Medicine, Psychiatry and Behavioral Sciences, Child and Adolescent Psychiatry

    38
    0

Experts based on...

Publications Grants

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  • Diet Records

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  • Concepts & Ideas

    • Energy Intake

      The concept 'Energy Intake' has a weight of 100%
    • Nutrition Assessment

      The concept 'Nutrition Assessment' has a weight of 68%
    • Nutrition Policy

      The concept 'Nutrition Policy' has a weight of 32%
    • Longitudinal Studies

      The concept 'Longitudinal Studies' has a weight of 19%
    • Linear Models

      The concept 'Linear Models' has a weight of 19%
    • Cross-Sectional Studies

      The concept 'Cross-Sectional Studies' has a weight of 19%
    • Nutritional Requirements

      The concept 'Nutritional Requirements' has a weight of 19%
    • Reproducibility of Results

      The concept 'Reproducibility of Results' has a weight of 19%
    • Prospective Studies

      The concept 'Prospective Studies' has a weight of 18%
    • Women's Health

      The concept 'Women's Health' has a weight of 16%
    • Analysis of Variance

      The concept 'Analysis of Variance' has a weight of 15%
    • Nutritive Value

      The concept 'Nutritive Value' has a weight of 15%
    • Proportional Hazards Models

      The concept 'Proportional Hazards Models' has a weight of 14%
    • Regression Analysis

      The concept 'Regression Analysis' has a weight of 13%
    • Health Status Disparities

      The concept 'Health Status Disparities' has a weight of 13%
  • Procedures

    • Diet Surveys

      The concept 'Diet Surveys' has a weight of 72%
    • Nutrition Surveys

      The concept 'Nutrition Surveys' has a weight of 26%
    • Diet, Reducing

      The concept 'Diet, Reducing' has a weight of 23%
    • Epidemiologic Methods

      The concept 'Epidemiologic Methods' has a weight of 16%
    • Diet, Fat-Restricted

      The concept 'Diet, Fat-Restricted' has a weight of 12%
  • Objects

    • Diet

      The concept 'Diet' has a weight of 57%
    • Carbonated Beverages

      The concept 'Carbonated Beverages' has a weight of 26%
    • Beverages

      The concept 'Beverages' has a weight of 24%
    • Vegetables

      The concept 'Vegetables' has a weight of 19%
    • Dietary Supplements

      The concept 'Dietary Supplements' has a weight of 19%
    • Dairy Products

      The concept 'Dairy Products' has a weight of 17%
    • Restaurants

      The concept 'Restaurants' has a weight of 13%
  • Activities & Behaviors

    • Food Habits

      The concept 'Food Habits' has a weight of 46%
    • Exercise

      The concept 'Exercise' has a weight of 23%
    • Food Services

      The concept 'Food Services' has a weight of 20%
    • Self Disclosure

      The concept 'Self Disclosure' has a weight of 18%
    • Patient Compliance

      The concept 'Patient Compliance' has a weight of 13%
  • Disorders

    • Body Mass Index

      The concept 'Body Mass Index' has a weight of 45%
    • Obesity

      The concept 'Obesity' has a weight of 30%
    • Weight Loss

      The concept 'Weight Loss' has a weight of 25%
  • Chemicals & Drugs

    • Dietary Fats

      The concept 'Dietary Fats' has a weight of 37%
    • Dietary Sucrose

      The concept 'Dietary Sucrose' has a weight of 31%
    • Dietary Proteins

      The concept 'Dietary Proteins' has a weight of 24%
    • Vitamins

      The concept 'Vitamins' has a weight of 14%
    • Dietary Carbohydrates

      The concept 'Dietary Carbohydrates' has a weight of 14%
    • Sweetening Agents

      The concept 'Sweetening Agents' has a weight of 13%
    • Micronutrients

      The concept 'Micronutrients' has a weight of 12%
  • Physiology

    • Child Nutritional Physiological Phenomena

      The concept 'Child Nutritional Physiological Phenomena' has a weight of 30%
    • Eating

      The concept 'Eating' has a weight of 27%
    • Mental Recall

      The concept 'Mental Recall' has a weight of 26%
    • Body Composition

      The concept 'Body Composition' has a weight of 15%
    • Premenopause

      The concept 'Premenopause' has a weight of 13%
  • Living Beings

    • Fruit

      The concept 'Fruit' has a weight of 21%
    • African Americans

      The concept 'African Americans' has a weight of 19%
  • Geographic Areas

    • China

      The concept 'China' has a weight of 12%